Posted By:
Rob DewolfThanks, Paul. The Mitchell and Lemon are about the nicest bread labels I've seen. I took all three to the National and submitted them to SGC. I'll post what grades they get when I get them back, probably around Thanksgiving (I probably just cost myself a grade-and-a-half).
I saw the display sheet just once, at one of the Cincinnati shows in the early '80s. I'm sure it could have been had for about $50.