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Go Back   Net54baseball.com Forums > Net54baseball Postwar Sportscard Forums > WaterCooler Talk- Off Topics

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  #1  
Old 12-31-2023, 04:51 PM
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pawpawdiv9 pawpawdiv9 is offline
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Hey Ben
Be careful bro I cheat sometimes too
But get bloated and nausea
I am suffering now from supper
Ate 3/4 of a burger with egg and that’s it
I can’t eat hardly any meats without affects
I visit my Dr in a few weeks to see what Damage
I done over holidays
Right now- the bladder cancer is not popping up
That good news
Thinking of joining gym this new year to rebuild strength
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  #2  
Old 12-31-2023, 06:50 PM
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bnorth bnorth is offline
Ben North
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Quote:
Originally Posted by pawpawdiv9 View Post
Hey Ben
Be careful bro I cheat sometimes too
But get bloated and nausea
I am suffering now from supper
Ate 3/4 of a burger with egg and that’s it
I can’t eat hardly any meats without affects
I visit my Dr in a few weeks to see what Damage
I done over holidays
Right now- the bladder cancer is not popping up
That good news
Thinking of joining gym this new year to rebuild strength
I only have a cheat meal/item once every month or two. Because i had a bad experience with meds am doing the best I can without any. So with the very strict diet pretty much anything out of the ordinary gives me stomach issues. I have been lucky and lost 44 pounds this year. Lost it semi quick at the beginning of the year and have been able to keep it off. With most of the extra weight off it also seems to be way easier to control my BG. I hit my weight goal. Turns out it wasn't near enough so hoping for another 20 this year. All my fat was in my abdomen area so now I look 4 months pregnant instead of looking like I was ready to have a kid.

Hope the bladder cancer stays away for you.
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  #3  
Old 01-04-2024, 12:44 PM
steve B steve B is offline
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For me it depends on if it's good or not. Some stuff if it's done right I will eat as much as I can get. But done wrong, and a little bit is too much.

I used to be a big eater.
On the way to paintball we were looking for breakfast.
House with an enclosed porch, antlers on the outside wall and a plywood sign that said "food" .... And it was surrounded by pickup trucks, and not the suburban type.

Insisted we stop.
At the time I was maybe 190-200? And just under 6 feet.

Most places have varying size breakfasts. one egg, two egg, three egg...
there? also 4 egg, 5 egg and 6 egg.
And the "big breakfast", simply described as "some of everything"
That's the one for me!

Waitress had doubts. "are you sure honey? It's a lot of food."
Yeah, I'm sure..

The big guys at another table paid and ordered more coffee.... Just how big is this breakfast that I have apparently gotten an audience?

Literally a platter of everything. Like 6 french toast, 6 pancakes, 6 waffles. Three different sorts of toast. A medium platter of scrambled eggs, one of ham, one of bacon, one of sausage links another of sausage patties..... All of it really good.
Yes, ALL of it. Every last bite.

The silent thumbs up from the huge guy (Like 6'6" 300+) sitting nearby stands as one of the biggest compliments I've ever had.

Never found that place again. It was also so inexpensive I suspect they hijacked a truck full of food.

Last edited by steve B; 01-04-2024 at 12:45 PM. Reason: added info
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  #4  
Old 01-04-2024, 02:34 PM
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JollyElm JollyElm is offline
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Did any of you guys have Beefsteak Charlie's in your neck of the woods?

If so, there is only one answer - peel and eat shrimp!!!!!!!!!
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  #5  
Old 01-05-2024, 11:26 AM
timzcardz timzcardz is offline
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Quote:
Originally Posted by JollyElm View Post
Did any of you guys have Beefsteak Charlie's in your neck of the woods?

If so, there is only one answer - peel and eat shrimp!!!!!!!!!
Beefsteak Charlies was GREAT!

First time we went there as a family, my younger sister was so excited about the shrimp.

Even as a young kid she had enjoyed shrimp many times as my mother would cook them up at home. Mom was always good at preparing food and would peel them as well.

So . . . my sister loads up with the shrimp and tops them off with the cocktail sauce. That was the night that she learned that shrimp have to be peeled! What a mess she made peeling the now sauced shrimp!
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  #6  
Old 01-09-2024, 10:44 PM
Deertick Deertick is offline
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Maryland Blue crab - ~ 40 large (Free. BASS tx in MD)
Steamed littlenecks ~200 ($9.99. AYCE bar in PA)
Steamed Shrimp ~5lbs ($9.99 AYCE + AYCD draft in FL)
Steamed Crawfish 3 large roasting trays. 20-25 lbs?? (Free. BASS tx in LA)

Add pasta, Pizza, gumbo, and Broccoli Rabe and my weekly meal plans are set for the rest of my life. Which probably wouldn't be for long.
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  #7  
Old 01-12-2024, 05:26 PM
Hirbonzig Hirbonzig is offline
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I have on many occasions made and ate a pot roast in the slo cooker just for me, it’s one of my favorite meals. I just take my time and enjoy the meal.
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